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By Category | Alphabetical
Beef on bamboo stick with teriyaki sauce
Chicken on bamboo stick with teriyaki sauce
Includes egg roll, beef cho cho, chicken cho cho, golden fingers and crab rangoon
Crab meat and cream cheese
Egg Foo Young
Sweet and Sour
Shrimp stir-fried with celery carrots, mushroom and baby corn in hot garlic sauce.
Battered shrimp sauteed with onions, peas and carrots in spicy garlic sauce.
Crab meat, shrimp and scallops with mixed vegetables in brown oyster sauce. Served in sizzling plate.
Vegetarian Diet Corner
Panang (Red Curry)
Crispy shell shrimp cooked with Szechuan peppercorns and salt.
Chunks of crispy chicken with brown chili sauce.
Shrimp, chicken, beef and pork stir fried with vegetables in brown sauce. Served in sizzling plate.
Shrimp sauteed with broccoli, carrots, snow peas, baby corn and mushroom in brown sauce.
Chunks of chicken crispy fried in sesame sauce.
Shrimp, chicken, and beef with vegetables in hot garlic sauce.
Shrimp, chicken and pork with vegetable in brown sauce.
Luncheon Combination Plates
Lunch items are only viewable on this page during lunch ordering hours.